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Mainly engaged in deep processing of seafood, processing and production of dried seaweed and dried seaweed powder series products

2003 年

Company establishment time

15000 亩

kelp aquaculture area

10 +

Product Series

70 +

Exporting Countries and Regions

200

Partners

Warmly celebrate the official website of Rongcheng Fuxing seafood Co., Ltd. officially opened!

Warmly celebrate the official website of Rongcheng Fuxing seafood Co., Ltd. officially opened!

Rongcheng Fuxing Seafood Co., Ltd. is a subsidiary of Shandong Hongyang Shen Aquatic Products Technology Co., Ltd. Shandong Hongyang Shen Aquatic Products Technology Co., Ltd. was founded in 1956, with a total area of 550000 square meters and more than 3000 employees. In 2022, it will achieve sales revenue of 1.3 billion yuan, profit of 0.13 billion yuan and tax payment of 0.15 billion yuan.

Key words:

Fuxing seafood

29

2023/11

Laver on the body has a variety of magic?

Laver on the body has a variety of magic?

Laver, is an algae plant that grows on shallow sea rocks. The appearance color of fresh laver is slightly different due to the different components of chlorophyll, lutein, carotene, phycoerythrin, phycogreen protein, etc., thus showing red purple, green purple, black purple, brown green, etc. After drying, it is mainly purple. The ancient Chinese cooked it for food, so it was called laver, alias black cabbage, laver, purple cabbage, and according to its appearance and taste, there are names such as long laver, round laver, wrinkled laver and sweet laver.

Key words:

Fuxing seafood

17

2023/11

Compressed wakame: the ultimate solution for healthy and tasty meals

Compressed wakame: the ultimate solution for healthy and tasty meals

Compressed wakame is a type of seaweed commonly used in Japanese and South Korea cuisine. It is nutritious and known for its numerous health benefits. Compressed wakame is made by dehydrating wakame and compressing it into slabs. It can be used in a variety of dishes, from soups and salads to stir-fries and sushi.

Key words:

Fuxing seafood

17

2023/11

Braised pork with kelp

Braised pork with kelp

Pork belly, kelp, anisis, pepper, geranium, white sugar, onion, vegetable oil, ginger, garlic, spiced powder, oyster sauce, proper amount of refined salt. kelp nutrition is very rich. Suitable for stewing with pork ribs and other meat, the taste is very delicious.

Key words:

Fuxing seafood

16

2023/11

Nutritional value of kelp

Nutritional value of kelp

Kelp, is one of the seaweed plants, is a kind of large marine brown algae plants growing in low temperature seawater. It is a plant of the large-leaf algae family, named for its growth in sea water and its flexibility. The kelp is mainly natural growth, but also artificial breeding, mostly dry products marketing in the city, the quality to color brown, short body, fine and hypertrophy is better. The kelp has the reputation of "longevity dish", "sea vegetable" and "iodine champion. kelp is a brown algae, algae body brown, generally long 2~4 meters, up to 7 meters. It can be divided into three parts: the holder, the handle and the blade. The forked branches of the anchorage are used to attach to seabed rocks. Shank stubby, cylindrical.

Key words:

Fuxing seafood

10

2023/11

How to eat dried wakame

How to eat dried wakame

Dried Undaria pinnatifida is the finished product of fresh Undaria pinnatifida after drying. It is very convenient to store. As long as it is placed in a dark place, it can be placed at room temperature for one year. How do you eat dried Undaria pinnatifida?

Key words:

Fuxing seafood

09

2023/11

Have you ever eaten all kinds of delicious food made by Undaria pinnatifida?

Have you ever eaten all kinds of delicious food made by Undaria pinnatifida?

Belong to seaweed it is known as: smart dishes, beauty dishes, longevity, natural sea spirulina... or some of the secrets of longevity in the region, just listen to these titles feel very healthy natural. The calcium content in every 100g of dried Undaria pinnatifida is 1040mg and that in milk is 100mg, which is 10 times that of milk! And the zinc content is three times that of beef. It looks slightly like kelp, but I don't know how delicious it is compared with kelp ~

Key words:

Fuxing seafood

09

2023/11

Kelp is mainly natural growth, also have artificial breeding

Kelp is mainly natural growth, also have artificial breeding

Kelp, is one of the seaweed plants, is a kind of large marine brown algae plants growing in low temperature seawater. It is a plant of the large-leaf algae family, named for its growth in sea water and its flexibility. The kelp is mainly natural growth, but also artificial breeding, mostly dry products marketing in the city, the quality to color brown, short body, fine and hypertrophy is better. The kelp has the reputation of "longevity dish", "sea vegetable" and "iodine champion. kelp is a brown algae, algae body brown, generally long 2~4 meters, up to 7 meters. It can be divided into three parts: the holder, the handle and the blade. The forked branches of the anchorage are used to attach to seabed rocks. Shank stubby, cylindrical.

Key words:

Fuxing seafood

03

2023/11

Seaweed can also be eaten in this way.

Seaweed can also be eaten in this way.

Seaweed, I believe everyone is familiar with it. This is a kind of seaweed plant in the sea. I use seaweed most in my life to make all kinds of seaweed masks. In fact, seaweed can also be used to make a lot of delicious dishes. Today, Xiaobian has also compiled two very good methods for everyone. Let's see how to make them.

Key words:

Fuxing seafood

01

2023/11

What are the nutrients of seaweed?

What are the nutrients of seaweed?

We can often eat seaweed in our lives. Of course, seaweed is not only very delicious, but also very high in nutritional value. Seaweed is rich in nutrients that our human body needs, but some people are not very familiar with the nutrients of seaweed. Let's take a look at it together.

Key words:

Fuxing seafood

01

2023/11

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