Warmly celebrate the official website of Rongcheng Fuxing seafood Co., Ltd. officially opened!

Release time:

2023-11-29 14:18

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Warmly celebrate the official website of Rongcheng Fuxing seafood Co., Ltd. officially opened!

Rongcheng Fuxing Seafood Co., Ltd. is a subsidiary of Shandong Hongyang Shen Aquatic Products Technology Co., Ltd. Shandong Hongyang Shen Aquatic Products Technology Co., Ltd. was founded in 1956, with a total area of 550000 square meters and more than 3000 employees. In 2022, it will achieve sales revenue of 1.3 billion yuan, profit of 0.13 billion yuan and tax payment of 0.15 billion yuan.

The head office has 10 subsidiaries under the jurisdiction of mariculture, marine biological products research and development, marine food finishing, fishing boat repair and construction, etc. The products mainly include various health products, kelp and wakame series products, which are exported to 65 countries and regions. The company has fully implemented quality management and has successively passed many certifications such as IS09001, IS04001, 0HSAS18001, CMP, HACCP, FDA, NSF, DSPC, BRC, safety standardization, patent index, standardized good behavior, business ethics, etc. The company has been engaged in kelp breeding since the 1970 s, with a breeding area of more than 15000 mu and an annual output of more than 10,000 tons. It is a national kelp breeding and processing standardization demonstration area and a healthy breeding demonstration area in Shandong. The production of dried kelp has passed the organic food certification.

Rongcheng Fuxing Seafood Co., Ltd. is a subsidiary of Shandong Hongyangshen Aquatic Products Technology Co., Ltd. It is mainly engaged in the processing and production of seafood deep processing, dried kelp series products, Undaria pinnatifida and various edible seaweed powder. The company introduces domestic and foreign equipment and high standards. Quality technology, product sales in major markets at home and abroad, the company has long adhered to "quality standards as the foundation, market demand-oriented, the strategic policy of" taking economic benefits as the center "continues to develop domestic and foreign markets, and product sales are gradually developing and growing. Drying kelp, nepotism, and kelp powder series products ensures that algae contains various nutrients and is deeply loved by consumers., Our company's photos are quality first, low prices, and high-quality products welcome friends from the society to discuss cooperation.

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Laver on the body has a variety of magic?

Laver, is an algae plant that grows on shallow sea rocks. The appearance color of fresh laver is slightly different due to the different components of chlorophyll, lutein, carotene, phycoerythrin, phycogreen protein, etc., thus showing red purple, green purple, black purple, brown green, etc. After drying, it is mainly purple. The ancient Chinese cooked it for food, so it was called laver, alias black cabbage, laver, purple cabbage, and according to its appearance and taste, there are names such as long laver, round laver, wrinkled laver and sweet laver.

Compressed wakame: the ultimate solution for healthy and tasty meals

Compressed wakame is a type of seaweed commonly used in Japanese and South Korea cuisine. It is nutritious and known for its numerous health benefits. Compressed wakame is made by dehydrating wakame and compressing it into slabs. It can be used in a variety of dishes, from soups and salads to stir-fries and sushi.

Braised pork with kelp

Pork belly, kelp, anisis, pepper, geranium, white sugar, onion, vegetable oil, ginger, garlic, spiced powder, oyster sauce, proper amount of refined salt. kelp nutrition is very rich. Suitable for stewing with pork ribs and other meat, the taste is very delicious.

Nutritional value of kelp

Kelp, is one of the seaweed plants, is a kind of large marine brown algae plants growing in low temperature seawater. It is a plant of the large-leaf algae family, named for its growth in sea water and its flexibility. The kelp is mainly natural growth, but also artificial breeding, mostly dry products marketing in the city, the quality to color brown, short body, fine and hypertrophy is better. The kelp has the reputation of "longevity dish", "sea vegetable" and "iodine champion. kelp is a brown algae, algae body brown, generally long 2~4 meters, up to 7 meters. It can be divided into three parts: the holder, the handle and the blade. The forked branches of the anchorage are used to attach to seabed rocks. Shank stubby, cylindrical.

How to eat dried wakame

Dried Undaria pinnatifida is the finished product of fresh Undaria pinnatifida after drying. It is very convenient to store. As long as it is placed in a dark place, it can be placed at room temperature for one year. How do you eat dried Undaria pinnatifida?