FUXING
Fuxing seafood-reliable quality
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Let family and friends eat assured seafood
FUXING
Let family and friends eat assured seafood

Mainly engaged in deep processing of seafood, dried kelp series products, wakame and various edible seaweed powder processing and production

MORE +
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Fuxing seafood

Mainly engaged in deep processing of seafood, processing and production of dried seaweed and dried seaweed powder series products

Rongcheng Fuxing Seafood Co., Ltd. is a subsidiary of Shandong Hongyang Shen Aquatic Science and Technology Co., Ltd.

Shandong Hongyangshen Aquatic Technology Co., Ltd. was founded in 1956, with a total area of 550000 square meters and more than 3000 employees. In 2023, the sales revenue was 1.3 billion yuan, with a profit and tax of 295 million yuan and a tax payment of 85 million yuan.

Get to know us
2003 year

Company establishment time

15000 mu

kelp aquaculture area

10 +

Product Series

70 +

Exporting Countries and Regions

200

Partners

Enterprise strength

Quality standards as the foundation, market demand as the guide, marketing as the leader, economic benefits as the center.

Industry experience

Since the 1970 s, he has been engaged in kelp breeding, with a breeding area of more than 15000 mu.

1

reliable quality

It has successively passed IS09001, IS04001, 0HSAS18001, CMP, HACCP, FDA, NSF, DSPC, BRC, safety standardization, patent index, standardized good behavior, business ethics and other certifications.

2

Core strength

Mainly engaged in deep processing of seafood, processing and production of dried seaweed and dried seaweed powder series products

 

3

Product Series

Product sales gradually develop and grow, drying kelp, nepotism, kelp powder series products, to ensure that algae contains a variety of nutrients are not lost, loved by the majority of consumers

4

Corporate Services

Our company according to the quality first, low price, high quality products welcome friends to discuss cooperation.

Tel: +86-0631-7831140

5

News dynamics

Mainly engaged in deep processing of seafood, processing and production of dried seaweed and dried seaweed powder series products

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Warmly celebrate the official website of Rongcheng Fuxing seafood Co., Ltd. officially opened!

Warmly celebrate the official website of Rongcheng Fuxing seafood Co., Ltd. officially opened!

Rongcheng Fuxing Seafood Co., Ltd. is a subsidiary of Shandong Hongyang Shen Aquatic Products Technology Co., Ltd. Shandong Hongyang Shen Aquatic Products Technology Co., Ltd. was founded in 1956, with a total area of 550000 square meters and more than 3000 employees. In 2022, it will achieve sales revenue of 1.3 billion yuan, profit of 0.13 billion yuan and tax payment of 0.15 billion yuan.

Laver on the body has a variety of magic?

Laver on the body has a variety of magic?

Laver, is an algae plant that grows on shallow sea rocks. The appearance color of fresh laver is slightly different due to the different components of chlorophyll, lutein, carotene, phycoerythrin, phycogreen protein, etc., thus showing red purple, green purple, black purple, brown green, etc. After drying, it is mainly purple. The ancient Chinese cooked it for food, so it was called laver, alias black cabbage, laver, purple cabbage, and according to its appearance and taste, there are names such as long laver, round laver, wrinkled laver and sweet laver.

Compressed wakame: the ultimate solution for healthy and tasty meals

Compressed wakame: the ultimate solution for healthy and tasty meals

Compressed wakame is a type of seaweed commonly used in Japanese and South Korea cuisine. It is nutritious and known for its numerous health benefits. Compressed wakame is made by dehydrating wakame and compressing it into slabs. It can be used in a variety of dishes, from soups and salads to stir-fries and sushi.

Braised pork with kelp

Braised pork with kelp

Pork belly, kelp, anisis, pepper, geranium, white sugar, onion, vegetable oil, ginger, garlic, spiced powder, oyster sauce, proper amount of refined salt. kelp nutrition is very rich. Suitable for stewing with pork ribs and other meat, the taste is very delicious.

Nutritional value of kelp

Nutritional value of kelp

Kelp, is one of the seaweed plants, is a kind of large marine brown algae plants growing in low temperature seawater. It is a plant of the large-leaf algae family, named for its growth in sea water and its flexibility. The kelp is mainly natural growth, but also artificial breeding, mostly dry products marketing in the city, the quality to color brown, short body, fine and hypertrophy is better. The kelp has the reputation of "longevity dish", "sea vegetable" and "iodine champion. kelp is a brown algae, algae body brown, generally long 2~4 meters, up to 7 meters. It can be divided into three parts: the holder, the handle and the blade. The forked branches of the anchorage are used to attach to seabed rocks. Shank stubby, cylindrical.

How to eat dried wakame

How to eat dried wakame

Dried Undaria pinnatifida is the finished product of fresh Undaria pinnatifida after drying. It is very convenient to store. As long as it is placed in a dark place, it can be placed at room temperature for one year. How do you eat dried Undaria pinnatifida?

Have you ever eaten all kinds of delicious food made by Undaria pinnatifida?

Have you ever eaten all kinds of delicious food made by Undaria pinnatifida?

Belong to seaweed it is known as: smart dishes, beauty dishes, longevity, natural sea spirulina... or some of the secrets of longevity in the region, just listen to these titles feel very healthy natural. The calcium content in every 100g of dried Undaria pinnatifida is 1040mg and that in milk is 100mg, which is 10 times that of milk! And the zinc content is three times that of beef. It looks slightly like kelp, but I don't know how delicious it is compared with kelp ~

Kelp is mainly natural growth, also have artificial breeding

Kelp is mainly natural growth, also have artificial breeding

Kelp, is one of the seaweed plants, is a kind of large marine brown algae plants growing in low temperature seawater. It is a plant of the large-leaf algae family, named for its growth in sea water and its flexibility. The kelp is mainly natural growth, but also artificial breeding, mostly dry products marketing in the city, the quality to color brown, short body, fine and hypertrophy is better. The kelp has the reputation of "longevity dish", "sea vegetable" and "iodine champion. kelp is a brown algae, algae body brown, generally long 2~4 meters, up to 7 meters. It can be divided into three parts: the holder, the handle and the blade. The forked branches of the anchorage are used to attach to seabed rocks. Shank stubby, cylindrical.

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